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Buckets & Bubbles

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Buckets & Bubbles! Uptown meets Downtown- Fried Chicken & Champagne

Join us in July and experience this magical pairing of Chef Mark’s 10-piece crispy fried Mary’s Free Range Chicken with special sparkling wine and champagne selections picked by our sommelier, Tonya Pitts.

Click here to see which wines Tonya has paired and look for the RESERVE tab to make your reservation.