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Downtown Street Jams with Francesca Lee

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Live music & Tacos. The Perfect Combo! Savor weekly specials from Tlaloc while soaking up the sun and songs from our favorite local musicians. 

ABOUT FRANCESCA

Francesca Lee graduated from Sir Paul McCartney’s Liverpool Institute for Performing Arts with a B.A. Performing Arts (Music) degree in 2002 majoring in vocal performance and songwriting. In 2004 she moved to San Francisco and established herself in the Bay Area music scene as an emerging artist/singer-songwriter. A top ten regional finalist in the Lilith Fair Talent Search Contest, songs from her CD The Pieces Left were featured on KFOG’s Local Scene Vol. 6 and Songwriters Unplugged Volume One—Live at Yoshi’s. Francesca has been a producer for Bread & Roses since 2010.

TACO TUESDAY! ABOUT TLALOC

Founded by chef Jorge Saldana, Tlaloc—with its local farm-to-table ingredients, hand-made tortillas, fresh salsa bar, big open space, and high ceilings—offers homemade traditional Mexican dishes, made to order with love.

Jorge founded his restaurants, Cancún and Tlaloc, and his line of products, Sabor Mexicano, on the belief that food should be made in a way that is to our benefit; it should be healthy for us and made using authentic, simple processes with whole food ingredients. Featuring Mexican family recipes passed down through generations, we pride ourselves on using local all-natural, pesticide-free produce, antibiotic-free meat, and only non-GMO products.

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