Terrene
8 Mission St
San Francisco, CA 94105
(415) 278-3777
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Details
Inspired by the locality of San Francisco, Terrene’s menu is rooted in an abundance of local, fresh, organic and sustainably-sourced ingredients. Fresh ingredients for dishes and cocktails grow on the rooftop chef’s garden while beehives facilitate on-site honey production.
Terrene’s beverage offering highlights an extensive collection of organic agave mezcal and tequila spirits, zero-waste cocktails, ingredients sourced within 50-miles, and cocktails inspired by San Francisco’s neighborhoods and landmarks. Additionally, the menu features a variety of local breweries and wineries with a selection of sustainable, organic, and Napa Green certified wines.
HOURS
Breakfast | Monday - Friday: 7:00 AM - 11:00 AM
Lunch | Monday - Friday: 11:00 AM - 2:00 PM
Dinner | Daily: 4:00 PM - 10:00 PM
Brunch | Saturday - Sunday: 7:00 AM - 2:00 PM